A Flavorful Feast at Smoke and Spice: My Smoke Meat Davao Experience

When it comes to barbecue, nothing beats the smoky, tender, and flavorful meats that melt in your mouth and leave you craving for more. Recently, I had the chance to dine at Smoke and Spice here in Davao, a place that takes pride in its Texas-style smoke meat specialties. From their group platters to individual rice meals and indulgent smoked wagyu, every dish here is crafted with patience, passion, and precision.

Group Meals: Texas-Style Platter

I kicked off my Smoke and Spice experience with their famous BBQ Sampler from the Texas-Style Platter selection. Imagine a table filled with:

Smoked Angus Burger
Pork Ribs
Pork Belly
Sausage
Pulled Pork Sandwich
Served with 2 sides – coleslaw and corn cob

This platter is perfect for sharing with friends and family, giving everyone a chance to savor the wide variety of smoked meats that Smoke and Spice is known for. Each bite carried that signature smoky flavor that only slow-smoked meat can achieve.

Rice Meals: Comfort in Every Bite

If you want something more personal, their Rice Meals are a must-try. I tried the Smoked Pork Belly, a slow-smoked cut paired with sliced cucumber, homemade BBQ sauce, and plain rice. It was simple, hearty, and flavorful—proof that smoked meats aren’t just for platters, but can also shine in everyday meals.

Another standout was their 2-hour Smoked Fried Wings. Crispy on the outside yet juicy and smoky on the inside, these wings are a unique twist to the usual fried chicken. Served also with fries and homemade sauces.

The Wagyu Experience: Smoked Wagyu A5 Brisket

Now, let’s talk about luxury on a plate—the Smoked Wagyu A5 Brisket. Crafted with passion, this 16-hour smoked wagyu A5 brisket is a masterpiece. With unparalleled marbling, each slice melts in your mouth, rich with deep smoky flavors and finished with a perfectly caramelized bark. This is more than just smoked meat—it’s a BBQ indulgence like no other in Davao.

My Favorite: 12-Hour Smoked Angus Dino Ribs

Out of everything I tried, my personal favorite has to be the 12-hour Smoked Angus Dino Ribs. Made from certified Angus beef, slow-smoked for hours, and seasoned with their signature salt and pepper rub, these ribs were fall-off-the-bone tender. Pairing it with their homemade BBQ sauce created the perfect flavor explosion that kept me coming back for more.

Appetizers to Kick Off the Feast

To balance out all the meats, I also sampled their appetizer:

10-hour Smoked Pulled Pork Nachos – smoky, cheesy, and absolutely addictive.

Sides & Add-Ons

Of course, no BBQ feast is complete without the perfect sides and add-ons:

Mashed Potatoes – creamy, buttery, and comforting, a classic side that pairs perfectly with smoked meats.
Smoked Sausages – rich, savory, and infused with deep smoky flavor. Great on their own or as the perfect add-on to any platter.

💬🤔

Dining at Smoke and Spice was more than just a meal—it was an experience. Every dish showcased the artistry of low-and-slow cooking, from the smoked meats to the sides and appetizers. If you’re searching for the ultimate Smoke Meat Davao destination, this is the place to go.

Whether you’re looking to indulge in premium cuts like the Smoked Wagyu A5 Brisket, share a platter with friends, or simply enjoy a comforting rice meal, Smoke and Spice delivers authentic smoky goodness in every bite.

So if you’re craving bold flavors, tender meats, and that irresistible smoky aroma, make sure to add Smoke and Spice to your must-visit food spots in Davao. Trust me—once you taste their smoked creations, you’ll understand why this is a true haven for BBQ lovers.

✨ Where to Find Smoke & Spice ✨

Craving for that smoky goodness? 🍖 Head over to SMOKE & SPICE, located at Door 9, VCBG Bldg., Acacia cor. Calachuchi, Juna Subd., right beside Ateneo de Davao High School.

📍 Operating Hours

* Monday–Wednesday: 10:00 AM – 9:00 PM

* Thursday–Sunday: 10:00 AM – 10:00 PM

🚗 Don’t feel like stepping out? No worries! You can easily order your favorites through GrabFood or FoodPanda and have that smoked goodness delivered right to your doorstep.

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